Category: Kebabs

Boneless cubes of chicken marinated in spices and cream of yogurt glazed in tandoor.

King of kebabs and the best known Indian delicacy is the tastiest way to barbecue a chicken. Raw chicken marinated in a mixture of yogurt, lemon juice, Kashmiri chili powder and the spice tandoori masala in a clay oven.

mixed platter of Tandoori chicken , Malai Chicken , Chicken Tikka , Boti Kebab , Shrimp tikka

Murg malai kebabs are irresistible tender succulent and fragrant pieces of chicken that melts in your mouth as they are marinated in thick yogurt, cream/malai, cheese, saffron, herbs and spices which adds a nice creaminess to the kebabs.

Tender rolls of succulent goat mince, mixed with green chilies, coriander, spiced with cumin and royal saffron, skewered and grilled over charcoal fire.

Medley of roast vegetables in tandoor: garden fresh bell peppers onions, slices of tomatoes, cauliflower, spinach and potato halves marinated in warm spices mashed and cooked in tandoor.

3 different marination of paneer kebab, mix veg kebab and hara bhara kebab.

Kebab cubes of Cottage cheese, roasted with green peppers, onions, tomatoes.

Chicken drumsticks generously marinated with aromatic spices and char-grilled to perfection.

Kebab chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint and other distinctive flavors and char-grilled in clay oven.