Author: houseofbiryanis

Egg Dosa

Savory crepe topped with egg

Panner Dosa

Crepe served with grated cottage cheese mix with jeera & potato masala

Cheese Dosa

Crepe stuffed with grated homemade cottage

Gunpowder Dosa

Thin rice crepe flavored with pepper & chef’s special spice rub

Ghee Roast

Crepe made with ghee, served with lentil soup & chutneys

Mysore Masala Dosa

Spicy chutney spread on thin rice & lentil crepe with potatoes

Onion Chili Dosa

Dosa Savory crepe stuffed with onions

Plaindosa

Crepe made with fermented rice & lentil flour

Masala Dosa

Savory crepe filled with mildly spiced mashed potatoes & onions.